It’s a mystery that’s consumed this happy hamlet for months: Why, oh why, is a local residential developer gobbling up historic buildings in the heart of Gladwyne Village? And they’re all on opposite sides of the street, so what the heck is he planning?
Smile and say CHEESE: Wildly popular in Bryn Mawr, Johnny’s Pizza now open in Wayne
It’s an established Main Line quirk: locals rarely cross the Blue Route.
That’s why a second Johnny’s Pizza in Wayne – just 4.4 miles from the bustling Bryn Mawr original – isn’t a self-sabotaging act of cannibalization.
It makes sense.
Hop to it! New Jade Rabbit speakeasy sizzles in downtown Wayne
Hoping to score a seat at Jade Rabbit, the Main Line’s first subterranean speakeasy?
Be quick like a bunny.
Friday’s Grand Opening sold out in a flash.
Making memories in Malvern and miles beyond: Campli Photography marks 35 years on King Street
In an age when fledgling photographers often launch with little more than Instagram account and a stool at Starbucks, David Campli is a unicorn.
“People don’t have photography businesses on Main Street USA anymore,” says Campli who just celebrated his 35th anniversary on King Street in Malvern.
Legendary Eagles Coach & winemaker Dick Vermeil to headline Malvern longevity luncheon, ‘Aging Like a Fine Wine,’ hosted by Surrey
Looking to live longer, healthier?
Take a page from Coach Vermeil’s playbook.
You’ll get that chance Friday, Oct. 17 at an inaugural luncheon summit hosted by Surrey Services’ new Beilenson Institute for Innovation in Aging.
The Hall of Fame Coach will headline the program at The Desmond Hotel Malvern which is ticketed and open to the public. Vermeil will share his personal tips for positive, vital aging and field audience questions. (No doubt he’ll tackle a few Eagles questions, too. ’Cause you can take the man out of football but ….)
Saluting Sandi Gorman: T/E’s most impactful organizer. Newly retired, she’ll take a curtain call when T&E Care – the nonprofit she founded and led for 20 years – honors her at its Sept. 20 fundraiser.
For Sandi Gorman, charity has always begun at home.
Scratch that – near home.
With a servant’s heart, a teacher’s dedication and a leader’s vision, she turned a simple idea – local families helping local families – into a crackerjack nonprofit that has touched thousands.
As impactful as it’s been, T&E Care was but a capstone to more than four decades of dogged, unpaid service to her community.
The Clubhouse Wellness Center near Valley Forge focuses on fun as it builds friendships, social skills and resilience
It’s easier to explain the new Clubhouse Wellness Center by telling you what it’s not.
It’s not drop-in daycare or eldercare, it’s not an indoor playground and it’s not therapy.
What it is: a place for screen-free play – mostly for kids but also for grownups – that inspires connection, sparks creativity and fosters personal growth.
Handel’s Ice Cream will mark 20 years with a daylong celebration of one of Berwyn’s finest: “Big Dan” McMonigle, who passed in late June
Handel’s Ice Cream could easily have made its 20th anniversary celebration all about Handel’s.
After all, Buck Buchanan’s first ice cream venture has been a hit since Day One, a place so enmeshed in the fabric of family life in Berwyn and beyond, it feels like always been there. Heck, even Adam Sandler famously found his way to Handel’s – and not just once.
And they’re off! Radnor Hotel hits trifecta with dashing new Triple Crown Restaurant, Bar and Garden
When Rosalie opened in the Wayne Hotel six months into the pandemic, we raved about its exuberant transformation of staid and stuffy Paramour.
Rosalie felt like a respite from those dour days, a technicolor treat for our deadened senses.
Five years later and a mile down the road, the Main Line’s most prolific restauranteurs have done it again.
This and That: Comings & goings up and down the Main Line
A roundup of early summer restaurant and retail news you need to know!
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