From the moment Christopher’s opened on North Wayne Avenue 25 years ago this week, it was love at first bite.
Finally, a local spot for familiar fare, solidly-executed, well-priced and family-friendly.
Mom could unwind with a Chardonnay, Dad with a Yuengling.
Even with kids in tow, Christopher’s felt like a night out – a respite from the chaos of a Chuck E. Cheese, the corporate uniformity of a Chili’s, the harsh lights of a Minella’s.

